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Febbraio 2024

Cronaca

Gal “Serre Calabresi”, disciplinari Pat pronti per essere presentati alla Regione

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agrinvita Feb 28, 2024

Redatti i disciplinari definitivi di un primo paniere di prodotti dell’area del Gal “Serre Calabresi”,...

In primo piano

A Lamezia i pasticceri d’Italia premiano i giovani colleghi calabresi

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agrinvita Feb 25, 2024

“Il settore della pasticceria è pieno di talenti ed è sempre meraviglioso vedere giovani emergere...

Speciali

“Passione da Cultivar”, ecco il docuspot ideato e realizzato dal Consorzio Olio di Calabria Igp

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agrinvita Feb 25, 2024

Per diffondere una corretta informazione rispetto alle caratteristiche delle cultivar autoctone calabresi e alle loro...

Cronaca

Campionati della Cucina Italiana: la calabrese Rossella Molinaro conquista l’argento

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agrinvita Feb 25, 2024

La squadra calabrese dell’Associazione Provinciale Cuochi Catanzaresi ha ottenuto due importanti riconoscimenti alla loro partecipazione...

Cronaca

Giovanni Celeste Benvenuto riconosciuto “esportatore benemerito” del “Premio Fedeltà al Lavoro e al Progresso Economico”

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agrinvita Feb 25, 2024

Giovanni Celeste Benvenuto, titolare delle Cantine Benvenuto, importante realtà nel settore agricolo e vitivinicolo di...

Cronaca

La Lady Chef Rossella Molinaro rappresenterà la Calabria ai Campionati di Cucina Italiana.

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agrinvita Feb 13, 2024

Nel panorama culinario italiano, ogni regione ha i suoi talenti e le sue eccellenze, e...

Cronaca

A Berlino, il bergamotto di Reggio Calabria conquista ministri e presidenti

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agrinvita Feb 10, 2024

Il ministro Francesco Lollobrigida, il presidente nazionale Coldiretti Ettore Prandini, vice ministri e sottosegretari. E...

Cronaca

Tonda di Calabria bio, miele di Amaroni e No&Mi, tra le eccellenze delle quali si è parlato nel corso di un convegno sulla valorizzazione delle eccellenze agroalimentari all’Università Mediterranea

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agrinvita Feb 5, 2024

Di valorizzazione delle eccellenze alimentari calabresi nella ristorazione, di menù identitario per promuovere prodotti e...

Agenda

Conpait e Città Metropolitana presentano al Sigep l’anteprima del Festival Scirubetta 2025. Bergamotto di Reggio Calabria e crema reggina protagonisti

Cronaca

Conpait e Sigep, i maestri pasticceri d’Italia annunciano novità ed il partenariato con Confartigianato

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Ciró marina protagonista del Natale calabrese

Cronaca

Press Tour sul Finocchio IGP di Isola Capo Rizzuto: Un viaggio di scoperta con giornalisti nazionali di settore